Ingredients

How to make it

  • In a bowl, mix then sift flour, sugar, baking soda, salt and cinnamon.
  • Stir in nuts.
  • In another bowl, beat eggs slightly.
  • Add oil, extract, bananas,and undrained pineapples.
  • Add dry ingredients and mix thoroughtly, BUT DO NOT BEAT!
  • Spoon into a well-oiled 10-inch tube pan.
  • Bake at 325° for 1 hour and 20-25 mnutes.
  • Remove from oven.
  • Let stand 10-15 minutes.
  • Invert cake on wire rack and remove pan.
  • Cool thoroughly before frosting.
  • Use cream cheese frosting and frost cake.

People Who Like This Dish 4
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes