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Stuffed Baked Salmon Recipe

Ingredients

How to make it

  • Fry bacon until crisp.
  • Add onion, celery and carrots. Saute until tender. Drain fat and then let cool.
  • Mix the crackers with the crab and the seasonings. Add the bacon mixture.
  • Stuff this mixture into the cavity of the salmon and close with string or toothpicks.
  • Pour water into greased baking pan; add salmon and bake for about 45 mnutes.
  • Serve with mashed potatoes and cream cheese.

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The Cook

dvisscher Cottam, CA

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