How to make it

  • Peeled and core your apples, cut into 8th - while peeling coring and slicing keep apples in a bowl of cold lemon water, to keep them from turning brown.
  • Making sure your butter is room temperature, blend the rest of your ingredients.
  • Place apples in a well greased 9" x 13" pan top with your sugar mixture and bake at 325 degrees for 30 - 35 minutes or until apples are bubbling on side and in the center.
  • Serve with a dolup of whip cream or some vanilla ice cream.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    henrie ate it and said...
    Darn this sounds really good, thanks for the post.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes