Recipe

Tomato Garlic Bruschetta Recipe


Tomato Garlic Bruschetta Recipe
Add Step-by-Step Photos 		Mystic_river1 / All my dishes
8 months ago
Outrageouly delicious Bruschetta from Garlic Valley Farms..a terrific brunch or side dish.
Prep:10m Cook:6m Servings:8

Mystic_rive

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Ingredients
  • 12 - 14 ripe plum tomatoes
  • 1 Tablespoon Garlic Valley Farms Garlic Juice Spray or mashed garlic
  • 2 Tablespoons minced onion
  • 1 Cup fresh basil leaves
  • 1/3 Cup olive oil
  • 1 teaspoon fresh lemon juice
  • Salt and Pepper, to taste
  • 8 slices French bread, sliced thick

Directions
  1. Dice tomatoes in 1/4" pieces and place in a bowl.
  2. Toss with Garlic Valley Farms Garlic Juice and minced onions.
  3. Chop basil coarsely, and add to tomato mixture along with olive oil, lemon juice and salt and pepper.
  4. Let stand 10 to 15 minutes.
  5. Place bread on cookie sheet and spray each piece with Garlic Valley Farms Garlic Juice Spray, to taste.
  6. Place under broiler until both sides of bread are lightly toasted.
  7. Cut each slice of bread in half and arrange on serving tray.
  8. Top each piece with tomato mixture and serve immediately.

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Comments

albys1 4 months ago said:
Sounds great, looks even better. I can't wait to try it!!!

minitindel 1 week, 2 days ago said:
Yummy i like


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