Tomato Garlic Bruschetta
From mystic_river1 16 years agoIngredients
- 12 - 14 ripe plum tomatoes shopping list
- 1 Tablespoon garlic Valley Farms garlic juice Spray or mashed garlic shopping list
- 2 Tablespoons minced onion shopping list
- 1 Cup fresh basil leaves shopping list
- 1/3 Cup olive oil shopping list
- 1 teaspoon fresh lemon juice shopping list
- Salt and pepper, to taste shopping list
- 8 slices French bread, sliced thick shopping list
How to make it
- Dice tomatoes in 1/4" pieces and place in a bowl.
- Toss with Garlic Valley Farms Garlic Juice and minced onions.
- Chop basil coarsely, and add to tomato mixture along with olive oil, lemon juice and salt and pepper.
- Let stand 10 to 15 minutes.
- Place bread on cookie sheet and spray each piece with Garlic Valley Farms Garlic Juice Spray, to taste.
- Place under broiler until both sides of bread are lightly toasted.
- Cut each slice of bread in half and arrange on serving tray.
- Top each piece with tomato mixture and serve immediately.
The Rating
Reviewed by 5 people-
yummy i like
minitindel in THE HEART OF THE WINE COUNTRY loved it
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