Recipe
Beet Pancakes Recipe
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Jo_jo_ba / All my dishes 2 years, 2 months ago
A very tender, pink-hued pancake perfect for Valentines Day!
Prep:5m Cook:20m Servings:12
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 Jo_jo_ba |
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Ingredients
- 1 c Minced cooked beets
- 2 tbsp Cornstarch
- 4 Egg yolks; beaten
- 3 tbsp evaporated milk
- 1 tsp Sugar
- ¼ tsp Salt
- ½ tsp Nutmeg
Directions
- Combine all ingredients in a blender.
- Process thoroughly.
- Cook as for pancakes in a hot buttered skillet.
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jo_jo_ba 1 year, 10 months ago said:
Amount Per Serving
Calories: 37.3
Total Fat: 1.8 g
Cholesterol: 69.4 mg
Sodium: 57.4 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.4 g
Protein: 1.4 g
lenora 1 year ago said:
Really? No flour? No leavening? Really? If this actually comes out tasting good, it will be amazing! A gluten-free pancake!!! Cool!