Ingredients

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  • grandmommy 17 years ago
    OH! This sounds very interesting. Saved and flagged.
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  • kukla 17 years ago
    Hi Decobabe, and thanks! I've never seen this in all my Italian cookbooks (unless it's under another name??) but I DO know that it's really good! I've come a long way from when I was a kid and thought that Heinz actually knew how to make spaghetti (perish the thought!) I would LOVE to attend one of your classes...
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  • decobabe 17 years ago
    Sounds great, but it brought to mind a line, "First shoot a cow, then while it's shins are cooking, go shoot a cinghiale." (A wild boar)
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