Ingredients

How to make it

  • Combine the dry ingredients in a large bowl then cut in the butter with a pastry knife until it looks like very fine crumbs.
  • Combine pumpkin, eggs, and milk. Add to dry crumb mixture and stir just until moistened.
  • Stir in raisins and nuts if using.
  • Fill greased muffin cups about 2/3 full then bake at 400 degrees for about 18-22 minutes.
  • Brush maple syrup on top of warm muffins and sprinkle about 2 tsp raw sugar on each. Makes 12.

Reviews & Comments 3

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  • carmenperez 6 years ago
    me again i give you 5 forks for this
    one
    and off i go to bake bbs
    Was this review helpful? Yes Flag
  • carmenperez 6 years ago
    HI sweety
    i went shoping yesterday i just happen to have all the ing except for the nuts and im just gonna do this with SPLENDA no sugar for me and sugar free syrup yummmy
    ty much
    Was this review helpful? Yes Flag
  • henrie 7 years ago
    Love the sounds of this, bookmarking it to make next week after grocery shopping, thanks for the post.
    Was this review helpful? Yes Flag

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