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Elegant Chocolate Figs With Dip Recipe


Elegant Chocolate Figs With Dip Recipe
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Wonderful treat...sweet yet with a touch of chocolate and yogurt. Great after dinner with a cup of expresso. :)

Noir

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Ingredients
  • 12 large ripe purple figs
  • 1 cup Nutella (or chocolate spread of your choice)
  • 1 1/2 cups plain yogurt

Directions
  1. Wash figs and pat dry.
  2. Set aside.
  3. Put Nutella in a warm place so it is easy to spoon.
  4. Or place the jar in a bowl of very hot water.
  5. Spoon Nutella into a clean, dry bowl.
  6. Whisk in 1 cup yogurt until completely smooth.
  7. One by one, dip each fig into the mixture, holding it by its stem.
  8. Cover each fig completely or almost completely with a thin coating.
  9. Place on a large plate lined with wax paper.
  10. Refrigerate until very cold.
  11. Serve a few tablespoons of plain yogurt alongside.
  12. This looks great presented on a beautiful plate with fresh fig, grape, or lemon leaves.
  13. Serve immediately with a fork and a knife.
  14. **NOTE: If you don't feel like dipping the figs, you can serve them whole with a ramekin of the sauce on the side, or cut the figs in half lengthwise and generously drizzle with the sauce.**

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Comments


This sounds really good!!


How did I miss this?????? too many apricot coctails?
Did you ever have expresso with about 2 tsp. of anisette in it? That's my perfect cup of coffee except first thing in the morning(good Columbian). I was raised on expresso cause I would sneak next door ro my grammas at 4 years of age. Of course the anisette didnt come til later. The funny thing is I could not have coffee in MY house until I was 12!


I read now I try sounds really good.


This is a divine combination!


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