Recipe

Jalepeno Cornbread Recipe

	Grizzlybear / All my dishes 2 years, 2 months ago this is got to be up there with the spicy flavors.use a hotter perrer for more spice Prep:15m Cook:20m Servings:4	Grizzlybear
	cornbread

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Fans

minitindel

Ingredients

1 cup stoneground cornmeal

1 cup unbleached flour

2 ears fresh corn (cut off cob )

1 finely chopped fresh jalepeno pepper

2 teaspoons baking powder

2 tablespoons sugar

1 teaspoon salt

2 eggs

1 cup milk

1 stick butter

(you may add habanero pepper as well, but watch out for the extra HEAT)

Directions

Mix all dry ingredients in bowl. Add beaten eggs, melted butter and milk. Finally add fresh corn and peppers. Be careful not to over mix ingredients. Pour batter into well oiled cast iron skillet or muffin pans. Any baking pan that is approx. 8x10 will do, but cast iron is best. Bake at 400 for approx. 20 min. Enjoy!!!

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Comments

mystic_river1 2 years, 2 months ago said:
Tomorrow definitely this will be on my table[however I don't think it will stay for long) Thanks for post!

minitindel 1 year, 6 months ago said:
Love this spicy flare to the cornbread with honey butter yum

justjakesmom 11 months, 3 weeks ago said:
This sounds really good griz, I've got some spicy cornbread in the oven as I type. With jalapenos and cheddar. But this is a saver. Thanks. :')

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