Recipe

Tuna Fritatta Recipe

	Mrtnzangel8 / All my dishes 2 years, 2 months ago From a Starkist tuna cookbook... "Fritatta" is simply a fancy name for an open-faced omelet." 282 calories per serving -This is in the front of my 'to try' recipes. Prep:15m Cook:15m Servings:4	Mrtnzangel8
	breakfast openfacedomelet broiled

Does this look good? Yeah! / Nope

Fans

tucky

ronnymarcu

Ingredients

1 cup thinly sliced zucchini

1/2 cup thinly sliced onion

2 tbls vegetable oil

5 extra-large eggs

1/4 cup low-fat milk

1 can (3 1/4 ounces) StarKist tuna, drained and flaked

1/2 tsp salt

1/4 tsp pepper

1/2 cup shredded Swiss or Monterey Jack cheese

Directions

In a large ovenproof skillet saute zucchini and onion in oil for 3 minutes, or until vegetables are limp.

In a medium bowl beat eggs lightly with milk.

Stir in tuna, salt and pepper.

Preheat broiler.

Pour egg mixture over sauteed vegetables; reduce heat to medium.

Cook, convered, for 5 to 8 minutes, or until set.

Uncover frittata; sprinkle cheese over top.

Place frittata under broiler until cheese is melted.

cut into quarters to serve.

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Comments

robertg 2 years ago said:
Will be making this sunday for the game.I try to make something different every game. I've gone from smoked,roasted goose to spit BBQ'ed piglet.Thanks for a great post...Bob

tucky 1 week, 1 day ago said:
Looks tasty. 5 forks!

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