Recipe

Grilled Salmon With Herb Butter Recipe

	Grizzlybear / All my dishes 1 year ago This succulent butter melts into grilled salmon steaks for the perfect entree. Prep:15m Cook:15m Servings:6	Grizzlybear
	30 minut meals

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Ingredients

1 cup fresh basil leaves

1/2 cup chopped salted cashews

1 Tbsp. lemon juice

2 cloves garlic, minced

6 Tbsp. butter, softened (NOT margarine)

salt and pepper to taste

6 salmon steaks

Directions

the blended butter and chill this mixture and then form it into a roll 1" in diameter. Wrap in waxed paper and chill until firm.

Prepare and heat grill. Grill salmon steaks 4-6" above medium coals, turning once with tongs, until salmon flakes when tested with fork. OR place on broiler pan and broil 4-6" from heat source for 10-15 minutes, turning once with tongs, until salmon flakes when tested with a fork. Let the meat sit for about 5 minutes before serving, then slice the chilled butter and place on top of the hot salmon, letting it melt into the meat..

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