How to make it

  • Drain all canned vegetables well. Mix all vegetables together.
  • Bring to a boil all marinade ingredients.
  • Let cool thoroughly.
  • Pour marinade over vegetables, mixing well.
  • Cover and chill well before serving.
  • Even better the second or third day!

People Who Like This Dish 4
Reviews & Comments 2

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  • dixiediner 15 years ago
    This is a keeper for sure.
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    " It was excellent "
    creeds ate it and said...
    Thanks! This sounds as pretty as it will taaste!
    ~ Kimberly
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