Recipe

Amandas Apple Dumples Recipe


Amandas Apple Dumples Recipe
This recipe was given to me by a friend, and when I fixed it my husband could not get enough of it. I have bumped up the heat on her original recipe, and haven't tried it at 400, yet. Her recipe said 350, but the apples and dough weren't done. You ba... More

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Ingredients
  • 4 Granny Smith apples
  • 2 cans of crescents or homemade dough
  • 1c. sugar
  • 1 1/4 c. butter
  • 1 tsp. vanilla or almond extract
  • 6 oz of Sprite or Sierra Mist soda pop
  • 1/2 c. sugar/cinnamon mix

Directions
  1. Pre-heat oven to 400F.
  2. Rinse apples and cut into fours. Wrap apples inside of dough (think pigs in the blanket). Put in a baking pan about 1 inch apart.
  3. In a saucepan, combine butter, vanilla or almond extract, and sugar. Cook until butter barely melts and sugar has dissolved.
  4. Once melted, pour over Apple Dumpples and sprinkle sugar/cinnamon mixture over the top.
  5. Pour soda pop in bottom of pan.
  6. Bake approx. 30-35 min. or until Golden Brown. Let cool for 10-12 min.
  7. Tips: Great w/ ice cream, coffees, or strawberries for added pizazz!

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Comments


This sounds soooo good, thank you for posting your recipe. Bookmarking it to try.


I have made this several times, substituting Mountain Dew in place of Sprite, and it is sensational! I think you and I must have taste buds alike...lol


Great recipe thanks


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