Recipe

Corn Bread Fit For A Feast Recipe


Corn Bread Fit For A Feast Recipe Babydumpling / All my dishes
7 months, 3 weeks ago
This recipe makes enough to feed a large family. Other than saying.. it's cornbread, not sure how to describe it. : )
Prep:10m Cook:20m Servings:24

Babydumplin

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Ingredients
  • 3 c. sifted all-purpose flour
  • 4 T. baking powder
  • 1/2 c. sugar
  • 2 T. salt
  • 6 c. yellow cornmeal
  • 4 eggs, well beaten
  • 3 c. evaporated milk
  • 2 c. water
  • 1 c. margarine, melted

Directions
  1. Sift first 4 ingredients together in a large bowl and add cornmeal
  2. Combine last 4 ingredients and add to first mixture
  3. Stir only until dry ingredients are dampened
  4. Pour into two greased 13x9x2 inch pans
  5. Bake in preheated 425 F oven for about 20 minutes
  6. Cut into 12 pieces each pan

Not quite what you're looking for? See more Side Dishes / Misc
Comments

cherihannah 7 months, 3 weeks ago said:
I will make & freeze a batch. Thank you. I luv cornbread

henrie 7 months, 3 weeks ago said:
Sounds very good, love a good cornbread recipe. Thanks for posting your recipe.


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