Recipe
Crispy Broccoli Recipe
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Grizzlybear / All my dishes 10 months ago
this a whole new way to make broccoli......YEAH BUDDY
Prep:80m Cook:20m Servings:2
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 Grizzlybear |
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Recent Gawkers
Ingredients
- 1 bunch broccoli
- 1 Tbsp. dark sesame oil
- 2 Tbsp. rice wine vinegar
- 3 Tbsp. soy sauce
- 2 tsp. sugar
- 1 clove garlic, minced
- 1 tsp. fresh ginger, grated
- 1 tsp. red pepper flakes (optional but recommended)
Directions
- Wash broccoli and cut florets into small pieces. Peel tough skin off outer layer of stalk and cut stalk pieces into bite-sized pieces.
- Steam broccoli for several minutes until crisp-tender; be careful not to overcook.
- Meanwhile, combine remaining ingredients in a cruet and shake well.
- Pour over broccoli and toss.
- Chill for at least 1 hour before serving.
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crystalwaters 10 months ago said:
Sounds great, Griz ~ thanks!
lincolntoot 4 weeks ago said:
This sounds great! I have broccoli growing in the garden and will keep this when ready to pick!