Recipe

Caramel Apple Bars Betty Crocker Recipe

Add Step-by-Step Photos	Shirleyoma / All my dishes 9 months, 4 weeks ago Bars instead of Cookies with that Caramel Apple taste.. From Betty Crocker on the Net. Using a Cookie Mix to make it Quick! Prep:10m Cook:26m Servings:36	Shirleyoma
	apples caramel oatmeal

Does this look good? Yeah! / Nope

Fans

minitindel

Ingredients

1/2 cup cold butter

1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix

1 egg

1 cup finely chopped peeled apple

3/4 cup caramel topping

1/4 cup Gold Medal® all-purpose flour

Directions

1. Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.

2. In large bowl, cut butter into cookie mix using fork or pastry blender. Stir in egg until mixture is crumbly.

3. Reserve 1 1/2 cups cookie mixture. Press remaining cookie mixture into bottom of pan. Bake 15 minutes. Sprinkle apple evenly over crust. In small bowl, mix caramel topping and flour; drizzle over apples. Sprinkle reserved cookie mixture over apples.

4. Bake 20 to 25 minutes or until golden brown. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows.

High Altitude (3500-6500 ft): Heat oven to 375°F. In step 4, bake 23 to 28 minutes.

Nutrition Information:

1 Serving: Calories 100 (Calories from Fat 30); Total Fat 3 1/2g (Saturated Fat 1 1/2g, Trans Fat 0g); Cholesterol 15mg; Sodium 95mg; Total Carbohydrate 17g (Dietary Fiber 0g, Sugars 9g); Protein 1g Percent Daily Value*: Vitamin A 2%; Vitamin C 0%; Calcium 0%; Iron 0% Exchanges: 1 Other Carbohydrate; 0 Vegetable; 1 Fat Carbohydrate Choices: 1

*Percent Daily Values are based on a 2,000 calorie diet.

Recent Gawkers