Fontina Cheese SauceFrom chefmeow 8 years ago
How to make it
- In a large bowl combine dry milk, flour and salt then mix well. With a pastry blender cut in butter until mixture resembles fine crumbs. Combine mix and water in small sauce pan and cook over low heat until smooth. Season with pepper, herbs and spices of your choice. Stir in cheese and stir until cheese is melted
The Cookchefmeow Garland, TX
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