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Chefmeow / All my dishes 2 years, 9 months ago
This is very easy yet very tasty. I started doing Thai, Chinese and Japanese cooking a few years ago and this is one is an easy Japanese recipe that is loved by all.
Prep:10m Cook:20m Servings:4
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Chefmeow |
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teapotrose 1 month, 1 week ago said:
Looks yummy to me! I know my daughter will go nuts for it and I'm going to email it to her. Thanks for sharing!!