Recipe

Old-fashioned Baked Cheese Grits Recipe


Old-fashioned Baked Cheese Grits Recipe Jaie / All my dishes
2 years, 2 months ago
Old-fasioned grits are worth the extra cooking time. These are super cheesey and go perfectly with chicken.
Prep:30m Cook:60m Servings:4

Jaie

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Ingredients
  • 2 tablespoons + extra for greasing dish, unsalted butter
  • 1 small onion, chopped
  • 3 cups water
  • 1 cup heavy cream
  • 1 teaspoon Frank's® hot sauce or Tabasco® sauce
  • salt and pepper to taste
  • 1 cup + 2 tablespoons old-fashioned grits
  • 1 cups extra-sharp cheddar cheese, shredded
  • 3 large eggs, lightly beaten

Directions
  1. Adjust oven rack to lower-middl position.
  2. Heat oven to 350°.
  3. Grease an 11x7-inch baking dish with butter, start with 1 teaspoon.
  4. In a large saucepan over medium heat, heat 2 tablespoons butter until foaming subsides.
  5. Add onion and cook until softened, about 4 minutes.
  6. Add water, cream, hot sauce and salt.
  7. Bring to a boil.
  8. Whisk in grits and reduce heat to low.
  9. Cook, stirring frequently, until thick and creamy. About 15 minutes.
  10. Remove from heat and stir in 1-1/2 cups cheese, egg and pepper to taste.
  11. Pour mixture into greased baking dish and smooth the top with a rubber spatula.
  12. Bake for 30 minutes.
  13. Sprinkle with remaining cheese and continue baking until top is browned, about 15 minutes.
  14. Let rest 5 minutes and serve.

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Comments

rosemaryblue 2 years, 2 months ago said:
Love grits! The heavy cream and hot sauce will bring it on up to higher levels! Divine. :)

trev 6 months, 1 week ago said:
No matter how you put this combination together, this can only taste great. Just gotta do this one, cheers!


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