Super Easy Cranberry Sorbet
From upstatevoyager 17 years agoIngredients
- 1 can whole berry cranberry sauce shopping list
- 1 to 2 teaspoons fresh lemom juice shopping list
How to make it
- Freeze cranberry sauce unopened in can for 18 hours.
- Remove from can and place in bowl. Mash with a fork.
- Mash in lemon juice.
- Cover and refreeze until serving time.
People Who Like This Dish 3
- jo_jo_ba Oshawa, CA
- maiko Melbourne, AU
- breadpudding4444 Indianapolis, IN
- upstatevoyager Scotia, NY
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The Rating
Reviewed by 2 people-
Yum, added a touch of honey since my sauce isn't too sweet, but delish!
jo_jo_ba in Oshawa loved it
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