How to make it

  • place semi-sweet chocoalte and white chocolate in seperate microwavable bowls
  • Microwave until completely melted per package
  • Add peanut butter to white chocolate and stir until blended
  • Crumble half the cookies over each bowl and mix well
  • Drop spoonfuls of the chocolate mixtures onto a wax paper covered baking sheet, alternating the colors of the chocolate (like a chess board).
  • Cut through the chocolate mixtures to make a marble effect
  • Refrigerate at least 1 hour or until firm and break into pieces. Store in the fridge.

People Who Like This Dish 1
Reviews & Comments 3

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  • notyourmomma 14 years ago
    I'm all for homemade chocolate gifts for friends, this would make me very happy. Toodles, Notcho.
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  • michelle73 14 years ago
    Thanks! Added this one to my Christmas baking list.
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  • henrie 14 years ago
    Oh this sounds yummie, great post.
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