Recipe

Parsley Rolled Cheese Ball Recipe

Add Step-by-Step Photos	Lor / All my dishes 2 years, 2 months ago Great appetizer for company or watching footy on the telly ;-) Prep:20m Servings:12	Lor
	easy and colourful

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Ingredients

2 8 ounce packages cream cheese, room temperature

2-1/2 Cups shredded cheddar cheese, room temperature

1-1/2 Tablespoons finely chopped pimento

1-1/2 Tablespoon finely chopped green bell pepper or Jalapeno for some zip

1-1/2 Tablespoon finely chopped onion

1 tsp. onion powder

2 Teaspoons Worcestershire sauce

1-1/2 Teaspoons freshly squeezed lemon juice

A pinch of cayenne pepper

A pinch of Mrs. Dash's seasoning

Chopped parsley for coating

Directions

Blend cream cheese and shredded cheddar(I have used a Tex Mex blend and it works nicely) until well mixed.

Add remaining ingredients except the parsley, and mix well.

Shape into a ball and roll in freshly chopped parsley.

Chill until served.

Serve with a variety of crackers, breads and veggies.

Note: You can add chopped walnuts or pecans to this recipe as well.

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Comments

momo_55grandma 1 year, 3 months ago said:
Wonderful ingredients great recipe thanks high

chacha 3 months, 2 weeks ago said:
This cheese ball looks lovely and thank you for posting it. I will be making it for the next gathering of friends. Five forks to you!

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