How to make it

  • Preheat oven to 350.F
  • In a medium saucepan, melt butter. In mixing bowl add melted butter, cocoa, sugar, and eggs, beating well.
  • Add flour, salt, vanilla and chopped nuts, making sure all is well beaten.
  • Pour into a 9 x 13 inch greased pan.
  • Bake for 25 to 30 minutes until cake no longer sticksto toothpick.
  • Cover with marshmallows immediately after removing from oven.
  • Immediately begin frosting. In a medium saucepan, melt butter,milk,and cocoa, mixing well, until mixture is smootth.
  • Beat in powdered sugar, vanilla, and salt until creamy.
  • Pour on cake while warm. Frosting will soak into cake and some marshmallows will be visible.

Reviews & Comments 6

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    " It was excellent "
    losaltma ate it and said...
    Love it! We tried it with pecans & French Vanilla marshmallows. A hit with the whole family!
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    This really look great.I really can't wait to give this a try.
    Was this review helpful? Yes Flag
  • coolnatty 6 years ago
    Looks great! Can't wait to try it!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Great recipe...thanks for sharing.
    Was this review helpful? Yes Flag
  • organicmama 6 years ago
    Yummmmmmmm!
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  • pink 6 years ago
    Looks like a really big creamy brownie! Mine!
    Was this review helpful? Yes Flag
  • desertgal 6 years ago
    Can hardly wait to make this.
    Was this review helpful? Yes Flag

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