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How to make it

  • In a large saucepan, combine first six ingredients.
  • Cook, uncovered, over low heat for 15 minutes.
  • Stir in ham; heat through.
  • Using a slotted spoon, serve on buns.

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Reviews & Comments 1

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  • krumkake 14 years ago
    I like the sounds of that - the chili powder would add a nice kick to the sauce, too...sounds delish MrsP!
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