Ingredients

How to make it

  • Melt butter in saute pan, add onion...simmer 3 min.
  • Stir in cheese, mustard salt, and garlic. Keep on low fire untill cheese melts.
  • Add the shrimp and sherry.
  • serve over rice or noodles.

Reviews & Comments 2

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    " It was excellent "
    mitchki ate it and said...
    Made this tonight with shallots instead of onions and about half the cheese called for (my husband says he doesn't like cheese but loves recipes where it is more subtle). Also I had white wine and no sherry. But it was terrific and will definitely make it again!
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    " It was excellent "
    mitchki ate it and said...
    I am going to try this this evening. It looks scrumptious :)
    Was this review helpful? Yes Flag

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