Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Red Snapper With Zucchini

Key Lime Pie Recipe

Ingredients

How to make it

  • In a medium bowl, blend together condensed milk, lime juice and zest.
  • Mix in egg yolks and whole egg.
  • Pour mixture into crust, then cover and refrigerate for 1 hour.
  • Preheat oven to 350 degrees F (175 degrees C).
  • To Make Meringue:
  • In a large glass or metal mixing bowl, beat egg whites until foamy.
  • Gradually add sugar, continuing to beat until whites form stiff peaks.
  • Spread meringue over pie, covering completely.
  • Bake in preheated oven for 15 minutes.
  • Chill before serving.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • baker1313 16 years ago
    This looks delicious and easy also.Thanks for the post!
    Was this review helpful? Yes Flag
  • jim 18 years ago
    Key lime is my favorite pie. Will be trying this soon! Thanks so much.
    Was this review helpful? Yes Flag

The Cook

lorilyn Lexington, KY

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes