Amys Chocolate Chip Zucchini Bread
From julesong 17 years ago
- 60 minutes to make
- Serves 32
A while back when I asked her about her favorite holiday recipes, my friend Amy sent me her recipe for her sweet zucchini bread. This is "...one of our all-time fave recipes for something dessert-like, even if it isn't specific to Thanksgiving. Read more " When her daughter brought home a baseball-bat sized zucchini one summer, this is what they did with it. :) Makes 4 loaves. See less
Ingredients
- 6 eggs shopping list
- 4 cups sugar shopping list
- 2 cups oil shopping list
- 4-5 cups shredded zucchini shopping list
- 6 cups flour shopping list
- 2 teaspoons baking soda shopping list
- 1 teaspoon baking powder shopping list
- 2 teaspoons salt shopping list
- 1 tablespoon cinnamon shopping list
- 1 tablespoon vanilla shopping list
- 1 (12 ounce) package miniature chocolate chips shopping list
How to make it
- Preheat oven to 325 degrees.
- Beat together eggs, sugar and oil.
- Add zucchini and remaining ingredients, mixing well.
- Bake in 4 well-greased loaf pans for about one hour.
- Freezes well, if there's any left after your family goes through the kitchen.
People Who Like This Dish 3
- mjbol Nowhere, Us
- greekgirrrl Long Island, NY
- clbacon Birmingham, AL
- julesong Seattle, WA
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