How to make it

  • In a bowl, combine juice, wine, sugar, water, cinnamon, cardamom, and cloves.
  • At this point, you may cover and refrigerate until ready to serve.
  • Warm glögg in a pan over medium heat just until heated thorough.
  • Float orange slice on top.
  • Ladle into individual cups and add raisins and almonds if desired.
  • Keep warm.
  • Omit sugar and water and use 2 more cups of the cranberry-apple juice.

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    valinkenmore ate it and said...
    This sounds like a great warming drink for winter. Can't wait to try this during the holidays!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes