Recipe
Swedish Jam Bread Recipe
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Saavedra / All my dishes 7 months, 2 weeks ago
This is a shamefully easy recipe --I took it to a library fundraiser and everyone raved and wanted the recipe. The people could not beleive how easy it was to make such a...masterfully tastey bar cookie.
Prep:10m Cook:25m Servings:24
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 Saavedra |
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Recent Gawkers
Ingredients
- 1 yellow cake mix
- 1/2 C. chopped nuts-whatever you prefer
- 1/4 C. butter
- 1 egg
- A Jar of Jam - whatever you prefer - apricot is popular as is raspberry
- Drizzle Frosting:
- Powdered sugar
- 2 t. water and some almond extract
- You be the judge of how much you wish to drizzle over the top of cookies. You do not want a lot.
Directions
- Mix the cake mix, nuts, butter and egg together and spread on the bottom of a jellyroll pan. Spread the jam over the cake mixture. Bake at ~350 'til jam is bubbly. Prepare the frosting and drizzle over cookies while warm.
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organicmama 6 months, 2 weeks ago said:
These look great!