How to make it

  • Blend eggs and sugar.
  • Mix flour, salt, soda and spices together then add to egg mixture.
  • Add milk, oil and preserves then pour into rectangular pan.
  • Bake for 25 minutes then remove from oven and put lid on pan.
  • Let steam good for 5 minutes then remove lid.
  • Drain moisture off and put lid back on.

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