Recipe

Slow Turkey Cooker And Dressing Recipe


Slow Turkey Cooker And Dressing Recipe
This is an shot cut to turkey and dressing that my family loves. I let the slow cooker do all the work, For gravy, I cheat and use a jar kind of turkey gravey.

Korkee1

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Ingredients
  • 1 package cornbread stuffing mix
  • 1 med onion diced
  • 2 ribs celery sliced in 1/4 inch pieces
  • 1/2 to 3/4 cup dried cranberries
  • 3 TBLS margarine
  • 3/4 cup chicken low sodium chicken stock
  • 1 4-6 pound turkey breast thawed, rinsed and patted dry
  • 1/4 tsp sea salt
  • 1/2 tsp fresh ground black pepper
  • 1/2 tsp poultry seasoning
  • 1/4 tsp ground sage
  • 1 tsp olive oil

Directions
  1. Spray inside of slow cooker with cooking spray.
  2. Add stuffing mix, onion, celery, and cranberries.
  3. Combine chicken stock and margarine; pour over stuffing mixture, stirring gently.
  4. Rub olive oil on turkey breast and place on top of dressing in slow cooker.
  5. Combine all seasonings and sprinkle over turkey,
  6. Cover and cook on High for 1 hour.
  7. Reduce to low setting and let cook for 7-8 hours, or until meat thermometer inserted in thickest part of breast reads 170 degrees or juices run clear.
  8. Remove turkey to serving platter and let rest for 5 minutes before carving.
  9. Stir stuffing gently in slow cooker, let stand 5 minutes,
  10. Spoon dressing on serving platter around turkey.

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Comments


This sounds yummy. I love turkey and I adore dressing and will be giving this a try very soon. Thanks so much for posting.


I have this in the slow cooker as we speak. The house smells soooo good! My husbby says he can't hardly wait for dinner. Thanks for the cudos


Cant wait to try it tomorrow, happy thanksgiving deewoman


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