Recipe

Sun-dried Tomato And Basil Vinaigrette Recipe


Sun-dried Tomato And Basil Vinaigrette Recipe
This is a great dressing for pasta salad or tortellini salad. Also, a chicken and tortellini salad dressing.

Jaie

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Ingredients
  • 4 sun-dried tomato halves, NOT packed in oil
  • 1/2 cup chicken broth
  • 2 tablespoons finely chopped fresh basil
  • 2 tablespoons olive oil
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons water
  • 1 clove garlic, minced
  • salt and pepper to taste, just about 1/4 teaspoon each

Directions
  1. Place sun-dried tomatoes in a small bowl.
  2. Pour hot water over tomatoes to cover.
  3. Let stand 10-15 minutes until soft.
  4. Drain well and chop.
  5. In a small jar with a tight-fitting lid, combine tomatoes and all other ingredients.
  6. Shake well.
  7. Refrigerate 2 hours and shake well before using.
  8. Makes about 1 cup of vinaigrette.

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Comments


Excuse me but I hope all that low balling is gone from this sight! ^5


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