Recipe
Elephant Ears Recipe
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Redridinghood / All my dishes 10 months, 3 weeks ago
This is my Grandmothers recipe. I love making them for dessert.
Prep:30m Cook:10m Servings:10
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 Redridingho |
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Ingredients
- 1/2 cup lukewarm water
- 1/2 cup lukewarm milk
- 2 tsp yeast
- 2 tbsp sugar
- 1/2 tsp salt
- 2 1/4 cups flour
Directions
- Mix the first 5 ingredient and then gradually add the flour.
- Roll into a ball and put into a well greased bowl and let rise in the oven with the light on for 30 minutes.
- Put some oil in a deep frying pan and get it good and hot.
- Drop in batter and fry.
- Sprinkle with cinnamon sugar.
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rollmaker 10 months, 3 weeks ago said:
Will have to try this. Thanks
shirleyoma 10 months, 3 weeks ago said:
Sounds good, do you roll out the batter (like tortillas) before frying them? The elephant ears I have seen where flat and very good!
redridinghood 10 months, 3 weeks ago said:
I sometimes roll them out or I cut them with a star or a circle cookie cutter, just plop them in. I guess I forgot to say that! Thanks.