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Chefmeow / All my dishes 2 years, 1 month ago
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Galvan Estate in Greenville, Texas in 1991.
Prep:10m Cook:20m Servings:2
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Chefmeow |
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cubralinda 1 year, 11 months ago said:
This looks fabulous! thanks for sharing!
mystic75 1 year, 8 months ago said:
Yummy omelet love omelet thank u so much for sharing. ellie
momo_55grandma 1 year, 7 months ago said:
Canadian Bacon ooh sounds so good{Will have to try it for Breakfast. Thanks