Recipe

Chocolate Covered Peanut Butter Balls Recipe


Chocolate Covered Peanut Butter Balls Recipe Sheehydevil / All my dishes
2 years, 1 month ago
Crunchy balls of peanut buttery goodness. Always a hit on cookie trays
Prep:45m Cook:10m Servings:48

Sheehydevil

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Ingredients
  • 1 cup Peanut Butter
  • 1 cup Butter
  • 1 cup Rice Krispies
  • 4 Cups Icing Sugar
  • 1 pkg Chocolate Chips
  • 1/4 Cup Parawax Pellets

Directions
  1. Mix all ingredients together, adding sugar one cup at a time to ease mixing. Mixture will be very stiff and slightly crumbly.
  2. Refrigerate for approx 45 min
  3. Roll into balls, stick each ball with a toothpick and place on a wax paper lined cookie sheet.
  4. Freeze for 2 hours
  5. Melt Chocolate Chips and Parawax in a double boiler.
  6. Dip Frozen balls i chocolate mixture removing toothpicks once dipped and using a spoon to cover holes. (or press a peanut half into chocolate over hole for garnish)
  7. Once chocolate has set store in refrigerator

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Comments

sunny 1 year, 8 months ago said:
WOW - this will be crunchy Buckeyes!! YUM!


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