Recipe

Lucques Olive Tapenade Recipe

	Loulou / All my dishes 1 year, 7 months ago Spread it on some bread and serve with apéritifs. Prep:5m Cook:5m Servings:1	Loulou
	lucques olives capers olive oil

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Ingredients

1 cup pitted green olives

2-3 anchovies, rinsed and dried

1 tablespoon capers, rinsed

1 clove garlic

1-2 tablespoons olive oil

Directions

Combine all ingredients except the olive oil in a food processor and pulse until you have a coarse paste.

Add a little olive oil at a time until you reach a smooth consistency.

an be kept in the refrigerator, covered, for several weeks.

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Comments

annieamie 8 months ago said:
This sounds so good! And easy, too! Can't wait to try this recipe. Thank you for posting!

loulou 8 months ago said:
Thanks annieamie. I hope you love it as much as we do!

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