Cinnamon Roll Toast
From azurelynn 18 years agoIngredients 
                    - 8 slices of bread of choice shopping list
- 4 TB softened butter -divided shopping list
- cinnamon shopping list
- 1/2 cup powdered sugar shopping list
- 1/2 tea vanilla shopping list
- water shopping list
How to make it 
                    - Wait to butter the bread. You will understand why soon.
- Heat up a skillet on the stove to med/high heat.
- Dust the cinnamon onto one side of the bread.
- Cover the cinnamon with some of the softened butter.
- Place on the skillet butter/cinnamon side down and toast til lightly golden brown.
- Turn and lightly toast the "dry" side of the slices of bread.
- Mix the powdered sugar, vanilla, and small amounts of the water til you have a syrup consistency to the mixture.
- Drizzle the sugar mixture over the cinnamon side of the toast.
- Enjoy!
People Who Like This Dish 4 
                
                
                - peacekeeper0 Kent, WA
- tazoncaffeine Manchester, NH
- grk Houston, TX
- angela11 VA
- azurelynn Center Point, TX
- beckysheart Hammond, OR
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The Rating
Reviewed by 2 people- 
                		nice idea, so much better than just toasting the bread and sprinkling cinnamon sugar on it.  tazoncaffeine
                			in Manchester loved it tazoncaffeine
                			in Manchester loved it
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