Recipe

Sausage Pizza Loaf Recipe

	Flavorsofitaly / All my dishes 2 years, 1 month ago Here's a new recipe we tried tonight, courtesy of A Taste of Home Online http://www.tasteofhome.com/Recipes/Sausage-Pizza-Loaf. It received a five-star review with us! http://flavorsofitaly.blogspot.com/ Prep:30m Cook:30m Servings:15	Flavorsofit
	italian easy

Does this look good? Yeah! / Nope

Fans

leroux

Ingredients

INGREDIENTS

* 1 pound bulk Italian sausage

* 1/4 cup each chopped onion, sweet red pepper and green pepper

* 2 packages (6-1/2 ounces each) pizza crust mix

* 1 cup (4 ounces) shredded part-skim mozzarella cheese

* 1/2 cup chopped pepperoni

* 1 egg, lightly beaten

* 2 tablespoons grated Parmesan cheese

* 1 teaspoon dried oregano

* 1/4 teaspoon garlic powder

Directions

DIRECTIONS

In a large skillet, cook the sausage, onion and peppers over medium heat until the meat is no longer pink; drain.

Combine crust mixes; prepare according to package directions.

With greased fingers, press onto the bottom of a greased 15-in. x 10-in. x 1-in. baking pan.

Combine the sausage mixture, mozzarella cheese, pepperoni and egg; spread over dough to within 1/2 in. of the edges.

Sprinkle with the Parmesan cheese, oregano and garlic powder.

Roll up jelly-roll style, starting with a long side; pinch seams to seal.

Arrange seam side down on pan and shape into a crescent.

Bake at 400° for 30 minutes or until golden brown.

Recent Gawkers

doubled

twleonar

marky90

bakermel

Not quite what you're looking for? See more Main Dish / Pork

Or see more just like this

Comments

borinda 2 years, 1 month ago said:
A stromboli recipe. We've made these for years on cold nights because just the aroma feels cozy and then the baking is done and that's bliss, too!