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Suebear / All my dishes 2 years ago
An easy way to make a Sunday dinner or any dinner during the week. This is an easy dinner to do during the week as the crock takes care of everything!
Prep:25m Cook:420m Servings:8
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Suebear |
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linebb956 2 years ago said:
Thank you! I have been looking for this for months! I have one in the freezer.. taking out now! Great post.
Linda
suebear 2 years ago said:
Hi Linda :) It's really easy to make and I'm finding the more time I spend with the recipe there are different things I can do such as leaving certain veggies out and get away with it. ha ha ha! Enjoy!
linebb956 2 years ago said:
Making today... I saw your comment and left the potatoes out... Have to have mashed with gravy! If this passes my husbands taste.. It will become a regular, to be sure! I love turkey and it is healthy!
suebear 2 years ago said:
You know I've done up the potatoes with the turkey then just pulled them out after everything is finished and mashed them some milk and butter to go home style like. That is how I usually do it to save on cook time. Looking forward to knowing how it turns out for you and your family. We have another turkey breast in our deep freezer that I've been wanting to make so I might do that this weekend. :)
raunchy 1 year, 9 months ago said:
Milk is awesome!
becflower 1 year, 9 months ago said:
I used this recipe on a package of 3 rotisserie flavored turkey breasts and vegetable broth (my child is allergic to chicken.) This was phenomenal.