Apple Butter and Cream Cheese Spread
From grizzlybear 16 years agoIngredients
- 4 ounces light cream cheese -- softened shopping list
- 1/4 cup apple butter shopping list
- 1/4 teaspoon vanilla extract shopping list
- dash cinnamon shopping list
How to make it
- Place the cream cheese, apple butter, vanilla and cinnamon in the container of a food processor fitted with a metal blade.
- Process for 20 seconds, or till just smooth, stopping to scrape down the sides of the container, if necessary.
- Scrape the spread into a small bowl. Cover and refrigerate till slightly firm.
- NOTES: makes about 2/3 cup.
The Rating
Reviewed by 2 people-
YEAH...YOURE RIGHT IT SOUNDS GREAT THANKS
minitindel in THE HEART OF THE WINE COUNTRY loved it
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