Recipe

Cream Of Broccoli Soup Recipe

	Plot_thickens / All my dishes 2 years, 8 months ago Freezes beautifully, a great way to warm up with veggies in the dead of winter. Prep:10m Cook:30m Servings:10	Plot_thicke
	broccoli cheese cream chicken thick

Does this look good? Yeah! / Nope

Fans

canadiangi

cheftom

caleighsmo

satanenter

Ingredients

Bacon fat or butter

Onion

Flour

Garlic

Celery

Chicken stock (big can)

1 - 3 heads broccoli (depending on how broccoli-y you want it ), washed, snapped into florets, stems heavily peeled and cut into rounds

Cream

Grated Cheeses: Cheddar and whatever other cheese you like. I add cheddar, parmesan, cream cheese, sour cream, etc.

Directions

Sautee up a chopped onion in some bacon fat or butter with 2 T flour on med-low for 3 - 5 mins until translucent. Add more fat as necessary to the onion & roux. For a vegetarian recipe, use butter.

Add 1 - 4 minced garlic cloves and some chopped celery.

When garlic starts to brown, add a lot of chicken stock, the BIG can. Yes, the whole thing.

Bring to a boil.

Throw in the broccoli. Steam/boil until done. The broccoli is done when it's bright green and a fork slides into it easily. Do not overcook!

Take off the heat.

Blenderize/hand blenderize. Hand blenders rock!

Warm it back up.

Add some cream and stir.

Add your grated cheese and stir.

Adjust seasoning with salt and pepper.

Recent Gawkers

luvinthe

grandmac

janef

lesl1e

lduvall6

cancanco

bobbyc01

daidaism

shani33

gortca

amberlsc

shawnies

Not quite what you're looking for? See more Soup And Stew / Chowders

Or see more just like this

Comments

cheftom 2 years, 8 months ago said:
My gf will love this !

caroles 1 year, 9 months ago said:
This is the one i'm looking for: garlic's good, and wanted some stock, not all milk. also like the blended.
will try freezing it, in portions
thanks!
caroles