Recipe

Chinese Coleslaw Recipe


Chinese Coleslaw Recipe Jeanbob75 / All my dishes
1 year, 2 months ago
This is a wonderful salad. It's got a great taste and a great crunch with crispy cabbage, nuts and uncooked noodles.
Prep:30m Servings:12

Jeanbob75

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Ingredients
  • SALAD:
  • 1 lb coleslaw mix
  • 2 bunches green onions, chopped
  • 2 1/2 oz pkg slivered almonds
  • 1 c salted sunflower seeds
  • 2 pkgs chicken Ramen noodles
  • DRESSING:
  • 1/2 c vegetable oil
  • 1/3 c sugar
  • 1/2 c vinegar
  • 2 flavor packets from Ramen noodles

Directions
  1. Place almonds and sunflower seeds in single layer in shallow ungreased baking pan.
  2. Toast in oven for 10-15 minutes at 350 deg F
  3. Crunch up Ramen noodles (save flavor packets for dressing)
  4. Mix all the salad ingredients together.
  5. Combine the dressing ingredients; mix well
  6. Just before serving, toss salad with dressing.

Not quite what you're looking for? See more Salad / Salads
Comments

luvtocook 1 year ago said:
Thank you for this recipe, a girl brought this into work one time and I loved it but never got the recipe. Delicious!

sas 3 months, 3 weeks ago said:
My friend makes this for all the time and it is a real hit.


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