How to make it

  • Blend well; the eggs, oil, sugar, spices and vanilla
  • Stir together all dry ingredients
  • Add pumpkin and and dry ingredients alternately to sugar mixture until well blended
  • Drop by Tbl or larger onto lightly sprayed baking sheet
  • Bake at 350 (325, if dark sheet) for approx. 12 to 15 mins. or until cakes spring back when touched lightly in center
  • Yield: about 3 - 4 dozen pies depending on size

Reviews & Comments 3

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    " It was excellent "
    harveyborgia ate it and said...
    Yup Doctors and Nurses would agree... Fabulous!
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    " It was excellent "
    cherihannah ate it and said...
    Looks really good. Ty
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    " It was excellent "
    eatumup ate it and said...
    These are easy to make and very delicious. My daughter decorated the top with a dob of filling and a pecan. We delivered some to our neighbors, who also loved them.
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  • organicmama 12 years ago
    Sounds good, I love anything with pumpkin...
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