Recipe

Detroit Style Chili Verde Recipe

Add Step-by-Step Photos	Detroitchili / All my dishes 2 years, 1 month ago This is an easy green chili. It takes a while to cook, but you can kick back and stir every minutes and after two hours you have dinner ready! Prep:10m Cook:120m Servings:8	Detroitchil
	easy chile chili verde green chili detroit style

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Fans

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Ingredients

2 LBS boneless chicken breast cubed or cubed pork

1 14 oz can chicken broth

1 white onion(diced)

1 15 oz can great northern beans (optional)

1 10 oz can enchilada sauce

1 16oz jar salsa verde

1 tbsp cumin

1 tbsp flour

1 tsp garlic powder

1/2 tsp oregano

4 tbsp cooking oil

green habenaro sauce (optional)

2 jalapeno peppers(diced)

Directions

Heat oil in large skillet. Add chicken and diced onion and brown till chicken is fully cooked. Add chicken broth, cover and bring to boil. Reduce heat and simmer for 45 minutes. Add remaining ingredients, except habenaro sauce, and simmer for 50 minutes (add water if chili is too thick). Add habenaro sauce to your own preference.(I like it HOT!) Simmer 10 more minutes and serve with corn bread and butter or oyster crackers.

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