Recipe

Pork Shish Kabobs Recipe


Pork Shish Kabobs Recipe Flyboy / All my dishes
2 years, 1 month ago
A great anytime grilling treat.
Prep:24m Cook:20m Servings:6

Flyboy

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Ingredients
  • 4-6 lbs. Pork Roast ( cut in bite size pieces)
  • 5 T. Soy Sauce
  • 4 T. Peanut Butter (smooth)
  • 1/2 c. Brown Sugar
  • 1 oz. vinegar
  • 5 tsp. Meat Tenderizer
  • 1 c. Water
  • 1 med. Onion (chopped small)
  • 2 clove Garlic
  • 3 tsp. oil
  • 1/2 tsp. Tabasco

Directions
  1. Brown onion and garlic in oil.
  2. Add all ingredients except pork.
  3. Cook on med. high heat until thick and brown (stirring Occasionally)
  4. Let sauce cool.
  5. Add cut up pork and Marinate in frig. for up to 24 hours.
  6. Put meat on skewers and boil or grill.
  7. ( I save some sauce back from the night before so I can brush on while grilling.)

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Comments

coffeebean53 2 years, 1 month ago said:
I've bookmarked this one. I'll have to try in oven though as I don't have a grill.

greekgirrrl 1 year, 9 months ago said:
Sounds really good..really different


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