How to make it

  • In large bowl, mix pumpkin, sugar, milk, eggs, butter and pumpkin pie
  • spice.
  • Beat until well mixed. Fold in pecans. Pour into greased 13 x 9? baking
  • pan.
  • Prepare cake mix according to pkg. directions. Spread cake batter over
  • pumpkin mixture. Bake, uncovered at 325 until cake tests done, about 45
  • minutes.
  • If desired, top with whipped cream. Serves 12

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