Croutons Recipe

CROUTONS

From recipediva 16 years ago

I GREW UP WITH THESE CROUTONS FOR MY SOUP. I USUALLY MAKE THIS FOR MY SPLIT PEA SOUP. YOU CAN USE THIS FOR ANYTHING

bread ANY KIND I USUALLY USE WHITE, I KNOW SO UNHEALTHY! shopping list
butter, LOTS AND LOTS OF butter. shopping list
OPTIONAL: shopping list
seasoning YOU WISH. I ONLY USE salt AND pepper. UNLESS THERE IS SOMETHING SPECIAL I NEED TO ADD FLAVOR TOO. shopping list

BUTTER BREAD
HEAT FRY PAN
CUT BREAD IN SQUARES
FRY AWAY, KEEP TOSSING BREAD AS IT BROWNS
I MORE TIMES THAN OFTEN JUST ADD BUTTER TO THE FRY PAN AND TOSS IN THE BREAD AND KEEP FRYING, TOSSING AND ADDING MORE BUTTER IF NEED BE.

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sunpuppy 16 years ago
Sounds good to me and something that could even be made at the last minute if need be. Great Post!
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" It was excellent "
jillean ate it and said...
Just had a package of hot dog buns I didn't know what to do with. This sure worked great. My husband didn't think it would be good using hot dog buns. He is now making a salad to have with them. After trying to eat a portion of them by themselves on a plate. Go figure.
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recipediva 16 years ago
EXACTLY!
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rosemaryblue 16 years ago
Exactly as I do...bread and butter, maybe garlic or a few herbs. Main thing...just keep tossing and turning in that butter!! Could eat a plate of just croutons! :)
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recipediva Pittsburgh, PA

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Reviewed by 1 people

Just had a package of hot dog buns I didn't know what to do with. This sure worked great. My husband didn't think it would be good using hot dog buns. He is now making a salad to have with them. After trying to eat a portion of them by themselves on ...more

jillean in New Port Richey loved it

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