Recipe
Baked Brie With Pecans Recipe
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Pleclare / All my dishes 2 years ago
Toasted pecanns and maple syrup complement creamy brie in this appetizer.
Prep:10m Cook:35m Servings:8
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 Pleclare |
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Fans
Ingredients
- 1 small wheel of brie or camembert(9oz.)
- 1/2c. pecans
- 3T. lt.brown sugar
- 3T pure maple syrup
- crackers or sliced baguette,for serving
Directions
- Preheat oven to 350 degrees. Place cheese on rimmed baking sheet,bake until softened;15-20 mins. Transfer to serving plate;cool about 20 mins.
- While cheese cools,place nuts on seperate baking sheet;bake until toasted and fragrant,7-10 mis. Sprinkle nuts over cheese.
- In a small saucepan,combine sugar and maple syrup. Bring to a boil over medium heat;simmer until foamy,1-2 mins. Drizzle warm sauce over slightly cooled cheese and nuts;serve with crackers or baguette..
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writebelle 2 years ago said:
I have been hankering for a baked brie dessert/appetizer to try out!
pleclare 2 years ago said:
Hope you enjoy it!
Pat
mystic_river1 2 years ago said:
I did enjoy it..already had the ingredients...love brie and this was really super! TY for post!
beelzebufo 1 year, 8 months ago said:
I like it.