Ingredients

How to make it

  • Heat the oven to 350°. Arrange the drained sweet potatoes in a well oiled 2 quart casserole. In a small bowl, mash together the remaining ingredients. Sprinkle this liberally over the tops of the sweet potatoes. Bake for about half an hour, or until the top is crispy brown. This is a wonderful change from marshmallow topped sweet potatoes around the holidays.

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