Apple Cheese Omelet Recipe

Apple Cheese Omelet

From mystic_river1 16 years ago

This is a really tasty omelet and in apple season you have your choice of a lot of juicy ones.Smells great cooking too! Breakast or brunch!

In a 8-inch nonstick skillet with sloping sides, melt butter over medium heat.
Add apple slices in a layer.
Cook 2 minutes.
Sprinkle with 1 tsp sugar and cinnamon, to taste.
Cook until tender, 3 to 5 minutes longer.
In a small bowl, combine eggs,
1 tsp sugar and water.
Beat with a fork until eggs are just blended.
Pour over apples in skillet.
Stir with a spatula to allow egg mixture to cover bottom of pan.
Use spatula to gently push cooked portions to the center, tilting skillet to allow uncooked egg to flow into empty spaces.
When egg is almost set on surface, sprinkle cheese over half of omelette.
Slip spatula under unfilled side, fold over filling and slide onto serving plate.
Sprinkle with cinnamon or icing sugar, if desired, and serve immediately.

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" It was excellent "
lanacountry ate it and said...
Yummy 55555 Jm!! :)
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" It was excellent "
chefelaine ate it and said...
I say this merits a FIVE, and you got it.
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mystic_river1 Bradenton, Florida

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Reviewed by 3 people