Recipe

Apple Cheese Omelet Recipe


Apple Cheese Omelet Recipe
Add Step-by-Step Photos 		Mystic_river1 / All my dishes
11 months, 4 weeks ago
This is a really tasty omelet and in apple season you have your choice of a lot of juicy ones.Smells great cooking too! Breakast or brunch!
Prep:30m Cook:10m Servings:1

Mystic_rive

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Ingredients
  • 1 tsp butter
  • 1/2 apple, peeled, cored and thinly sliced
  • 2 tsp sugar, divided
  • To taste cinnamon
  • 2 eggs
  • 1 tsp water
  • 2 tbsp Cheddar cheese or Swiss cheese, shredded
  • Optional Cinnamon sugar or icing sugar

Directions
  1. In a 8-inch nonstick skillet with sloping sides, melt butter over medium heat.
  2. Add apple slices in a layer.
  3. Cook 2 minutes.
  4. Sprinkle with 1 tsp sugar and cinnamon, to taste.
  5. Cook until tender, 3 to 5 minutes longer.
  6. In a small bowl, combine eggs,
  7. 1 tsp sugar and water.
  8. Beat with a fork until eggs are just blended.
  9. Pour over apples in skillet.
  10. Stir with a spatula to allow egg mixture to cover bottom of pan.
  11. Use spatula to gently push cooked portions to the center, tilting skillet to allow uncooked egg to flow into empty spaces.
  12. When egg is almost set on surface, sprinkle cheese over half of omelette.
  13. Slip spatula under unfilled side, fold over filling and slide onto serving plate.
  14. Sprinkle with cinnamon or icing sugar, if desired, and serve immediately.

Not quite what you're looking for? See more Main Dish / Eggs Dairy
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